Estate Coffee is our family's classic Kona roast which we individually select for roasting each to its own level of flavorful-richness and aromatic perfection. This is a complex fusion of our finest estate beans. Sixty percent of our farm produces this therefore it is the most economical to our coffee lovers.

Dark Roast known as “French Roast” is roasted to be shiny with oil, smokey-sweet undertones and diminished acidity. It is light bodied but quite intense. It is a popular roast for expresso blends and has the least amount of caffeine.

2 oz and 4 oz coffees are available only in ground.